{"id":3154,"date":"2020-12-28T15:07:02","date_gmt":"2020-12-28T15:07:02","guid":{"rendered":"https:\/\/comprartrufa.shop\/ravioli-de-homard-truffe\/"},"modified":"2021-01-07T10:08:33","modified_gmt":"2021-01-07T10:08:33","slug":"ravioli-de-homard-truffe","status":"publish","type":"post","link":"https:\/\/comprartrufa.shop\/fr\/ravioli-de-homard-truffe\/","title":{"rendered":"Ravioli de homard truff\u00e9"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"background-color: rgba(255,255,255,0);background-position: center center;background-repeat: no-repeat;border-width: 0px 0px 0px 0px;border-color:#e2e2e2;border-style:solid;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start\" style=\"max-width:1443.75px;margin-left: calc(-5% \/ 2 );margin-right: calc(-5% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_2_3 2_3 fusion-flex-column\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-flex-start fusion-content-layout-column\" style=\"background-position:left top;background-repeat:no-repeat;-webkit-background-size:cover;-moz-background-size:cover;-o-background-size:cover;background-size:cover;padding: 0px 0px 0px 0px;\"><div class=\"fusion-text fusion-text-1\"><h4>Pr\u00e9paration<\/h4>\n<\/div><div class=\"fusion-text fusion-text-2\"><p>R\u00e2pez 30 g de truffe dans la cr\u00e8me, m\u00e9langez et laissez reposer au r\u00e9frig\u00e9rateur pendant 48 heures.<\/p>\n<p>Retirez la chair de la queue et des pinces du homard et mettez-les de c\u00f4t\u00e9.<\/p>\n<p>Ensuite, faites un bouillon avec la t\u00eate et les restes du homard en les mettant dans une casserole avec un peu d&#8217;huile, avec les gousses d&#8217;ail, l&#8217;oignon, les tomates et la feuille de laurier. Faites-le frire pendant environ cinq minutes \u00e0 feu moyen et couvrez-le d&#8217;eau, en le saupoudrant de sel et de poivre. Laissez cuire pendant environ vingt minutes. Apr\u00e8s ce temps, tamisez et ajoutez la cr\u00e8me truff\u00e9e avec une cuill\u00e8re de f\u00e9cule de ma\u00efs, en la laissant r\u00e9duire.<\/p>\n<p>D&#8217;autre part, pr\u00e9parez la p\u00e2te en mettant un peu d&#8217;huile d&#8217;olive et le poireau hach\u00e9 dans une po\u00eale et laissez-la cuire. Une fois le poireau cuit, ajoutez la chair de homard hach\u00e9e, salez et poivrez, remuez et r\u00e9servez.<\/p>\n<p>Dans une casserole d&#8217;eau bouillante, faites cuire la p\u00e2te \u00e0 wonton pendant deux minutes. Une fois cuites, remplissez les p\u00e2tes avec la p\u00e2te de homard, en formant les raviolis, puis mettez-les dans un plat.<\/p>\n<p>Dans une casserole d\u2019eau bouillante, faites cuire la p\u00e2te \u00e0 won-ton pendant deux minutes. Une fois cuites, remplissez les p\u00e2tes avec la p\u00e2te de homard, en formant les raviolis, puis mettez-les dans un plat.<\/p>\n<p>Pr\u00e9sentez 4 raviolis par personne dans une assiette, ajoutez le bouillon pr\u00e9par\u00e9 sur le dessus et d\u00e9corez avec des tranches de parmesan et de truffe.<\/p>\n<\/div><\/div><\/div><style type=\"text\/css\">.fusion-body .fusion-builder-column-0{width:66.666666666667% !important;margin-top : 0px;margin-bottom : 20px;}.fusion-builder-column-0 > .fusion-column-wrapper {padding-top : 0px !important;padding-right : 0px !important;margin-right : 3.5625%;padding-bottom : 0px !important;padding-left : 0px !important;margin-left : 3.5625%;}@media only screen and (max-width:1024px) {.fusion-body .fusion-builder-column-0{width:100% !important;order : 0;}.fusion-builder-column-0 > .fusion-column-wrapper {margin-right : 2.375%;margin-left : 2.375%;}}@media only screen and (max-width:740px) {.fusion-body .fusion-builder-column-0{width:100% !important;order : 0;}.fusion-builder-column-0 > .fusion-column-wrapper {margin-right : 2.375%;margin-left : 2.375%;}}<\/style><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_3 1_3 fusion-flex-column\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-flex-start fusion-content-layout-column\" style=\"background-position:left top;background-repeat:no-repeat;-webkit-background-size:cover;-moz-background-size:cover;-o-background-size:cover;background-size:cover;padding: 0px 0px 0px 0px;\"><div class=\"fusion-text fusion-text-3\"><h4>Ingr\u00e9dients 4 personnes<\/h4>\n<\/div><div class=\"fusion-text fusion-text-4\"><ul>\n<li>P\u00e2te \u00e0 won-ton 16 u<\/li>\n<li>1 homard<\/li>\n<li>30 g de truffe<\/li>\n<li>Un oignon<\/li>\n<li>Un poireau<\/li>\n<li>4 gousses d&#8217;ail<\/li>\n<li>Deux petites tomates<\/li>\n<li>Une feuille de laurier<\/li>\n<li>Une cuiller\u00e9e de f\u00e9cule de ma\u00efs<\/li>\n<li>100 ml de cr\u00e8me<\/li>\n<li>Sel et poivre noir<\/li>\n<li>Tranches de parmesan<\/li>\n<\/ul>\n<\/div><\/div><\/div><style type=\"text\/css\">.fusion-body .fusion-builder-column-1{width:33.333333333333% !important;margin-top : 0px;margin-bottom : 20px;}.fusion-builder-column-1 > .fusion-column-wrapper {padding-top : 0px !important;padding-right : 0px !important;margin-right : 7.125%;padding-bottom : 0px !important;padding-left : 0px !important;margin-left : 7.125%;}@media only screen and (max-width:1024px) {.fusion-body .fusion-builder-column-1{width:100% !important;order : 0;}.fusion-builder-column-1 > .fusion-column-wrapper {margin-right : 2.375%;margin-left : 2.375%;}}@media only screen and (max-width:740px) {.fusion-body .fusion-builder-column-1{width:100% !important;order : 0;}.fusion-builder-column-1 > .fusion-column-wrapper {margin-right : 2.375%;margin-left : 2.375%;}}<\/style><\/div><style type=\"text\/css\">.fusion-body .fusion-flex-container.fusion-builder-row-1{ padding-top : 0px;margin-top : 0px;padding-right : 0px;padding-bottom : 0px;margin-bottom : 0px;padding-left : 0px;}<\/style><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":3156,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[133],"tags":[],"class_list":["post-3154","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas-fr"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.3 - 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